There are several steps to create a territorial brand, all of them very important.
Try and find several key elements, both renowned and still unknown, that actually make the selected territory “special”, and all the products and services that could be related to those particular, specific ways of being “special”. For example, your people may be particularly kind and open to others, so everything you put under your brand will be “coloured”, and communicated, with the colours of kindness. The same goes if you are renowned for your precision and efficiency, your closeness to nature, your special relation with the sea, with wood, etc.. When you have identified these elements, and agreed on them within the steering committee, share them with your territory, in dedicated meetings. There has to be a large consensus on this.
They may be farm products, processed products (especially if they are processed according to traditional recipes, but also modern technological innovations can be introduced, especially if they allow you to better preserve the taste of the product in a natural way, its nutritional qualities, to adapt it to modern nutritional needs, to lengthen its shelf life, to make its storage and transportation easier); there also may be services, of course hotels, restaurants and cafés, but also, for example, dance courses, traditional tales books, ancient languages courses and seminars; local language theatre, traditional music, traditional ways of training animals, and so on.
The correct look of your brand is very important. It has to say something. Do not be in a hurry. Ask for more and more proposals if necessary, but the visual and the text must be really good, and it is not a matter of how much you spend, but how good your briefing is and the graphic study you hire. A very important issue is that the brand must be new in order to be registered (and thus protected from imitations). Before finalizing the look of the brand (visual and text), go to a registration office and check that there are no similar antecedent marks.
This is one of the most important points. With your brand, you promise something to your customers. And this promise has to be kept, always, since it is very hard to regain a good image once someone in your group has spoiled it. Every mistake has inevitable effects on the whole project. What is therefore needed are:
Rules have to be strict if you want quality to be high and constant.
Your brand may benefit from grants, insofar it helps the development of local economies. Be sure to monitor all possible public financial support opportunities.
As usual, communication is necessary. There is a special Unit for this (link to unit), but something has to be said also as far as planning and steps are involved
Important to note:
A territorial brand is a value that people working in the same area, with the same historical and sociological roots, offer to the world together.
Customers can feel the lack of harmony, identity, cohesion at once. Therefore, before, giving life to a territorial brand, it is very important to check the level of motivation of the persons involved in the pilot project. It is their commitment that determines the success of the initiative, and thus attracts new participants.
Here are a few interesting links on territorial brands
It is a brand that guarantees, under one name and sign:
Agricultural identity : elements characterizing Italian food product
Origin : the country, the place of production , the place of cultivation, breeding used
Traceability: documentation that allows you to track and trace the chain of a food product , from farm to consumer
1. What is a territorial brand? What does it promote?
2. Why is a guideline needed?
3. Why is consensus on main values needed?
4. By which steps has communication to be planned?